Eat and drink

The menu

Short on purpose. Whatever is best at the market gets the fire. Ask your server what came in this morning.

To begin

Starters

Charred sourdough

Two-day ferment, grilled over embers, whipped bone-marrow butter.

Smoked trout pate

$14

Applewood-smoked trout, pickled cucumber, rye crisps.

GF option

Ember beets

$13

Beets buried in coals, whipped goat cheese, hazelnut, sherry.

VGFN

Crispy pork cheek

$15

Twelve-hour cheek, apple mostarda, crackling crumb.

From the kitchen

Mains

Ember roast chicken

$32

Half bird brined overnight, thyme butter, charred lemon, pan juices.

Harvest garden salad

$19

Market leaves, ember-roasted squash, pickled shallots, cider vinaigrette.

VGGF

Mushroom and barley stew

$24

Fire-roasted mushrooms, pearl barley, root vegetables, herb oil.

Cider-braised pork shoulder

$29

Orchard cider, mustard greens, crackling, apple pan sauce.

GFDF

Over oak coals

From the Grill

Rested properly, sliced to share, served with dripping potatoes.

Oak-fired ribeye

$46

Dry-aged forty days, seared on oak coals, roasted garlic.

Flat iron and bone marrow

$34

Roasted marrow, parsley salad, grilled onion, jus.

Whole sea bream

$31

Grilled whole, fennel, burnt orange, green olive oil.

GFDF

Half rack of lamb

$38

Smoked aubergine, mint gremolata, lamb-fat flatbread.

GF option

Sweet endings

Desserts

Burnt chocolate cremeux

$12

Dark chocolate, smoked salt, olive oil, rye crumb.

Roast orchard fruits

$11

Ember-roasted apples and plums, brown butter custard, oat crisp.

VGF

Affogato, ember style

Vanilla bean gelato drowned in double espresso, cocoa nib.

VGF

Pour it

Wine by the Glass

Forty open bottles behind the bar. These five never leave the list.

House red, Rhone blend

$13

Dark cherry, thyme, a whisper of smoke. Built for the grill.

Barbera, Piedmont

$15

Bright plum and blackberry acidity that cuts through rich meat.

Oaked Chardonnay

$14

Baked apple, hazelnut, a long buttery finish.

Dry Riesling

$13

Lime leaf, slate, razor-fresh. The sommelier answer to everything smoked.

Allergy note: tell us about allergies before you order. V means vegetarian, VG means vegan, GF means gluten free, DF means dairy free, N means contains nuts.

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